VELLER GROUP

NEW GENERATION OF ENZYMES

The use of VELLZYME enzymes allows to enhance the speed of production processes, improve the quality, organoleptic and sensory properties, yield more products and extend the storage time of end products, save the valuable raw stuff, reduce losses, create competitive products of new generation with prescribed properties.

ENZYMES are protein-based biological catalysts showing a restricted specificity. They have been used in various industrial branches over centuries and proved to be efficient and safe.